Menu

Our

Menu

Soups and Salads

  • MULLIGUTAWNY SOUP

    Lentils blended with fresh spices and topped with cilantro.

    $3

  • CHICKEN SHORBA

    Chicken pieces blended in an onion sauce and spices.

    $4

  • TOMATO SHORBA

    Fresh tomato with an extra touch of herbs and spices.

    $3
  • Chef Selection

    GARDEN GREEN SALAD

    A colorful assortment of chopped fresh garden vegetables.

    $4.5

North & South Indian Specials

  • IDLI

    Fluffy steamed rice and lentil cakes.

    $6

  • MEDHU VADA

    Deep fried and medium spices lentil donuts.

    $6

  • PLAIN DOSA

    Rice and lentil crepe.

    $7

  • MASALA DOSA

    Rice and lentil crepe stuffed with potato and onion.

    $8

  • MYSORE MASALA DOSA

    Green lentil crepe with spicy chutney and potato stuffing.

    $9

  • RAVA MASALA DOSA

    Rava crepe with potato stuffing.

    $9

  • UTTAPPAM

    Indian stype pizza stuffed with vegetables.

    $9

  • POORI

    Deep fried light puffed whole wheat bread served with potato masala.

    $9

  • CHOLE BHATURE

    Deep fried light puffed bread served with chickpeas masala.

    $10

  • DAHI BHALLE

    North India's famous snack with lentil mix, yogurt and chutneys.

    $9

Appetizers

  • VEGETABLE SAMOSA

    Two crisp pastries stuffed with potatoes & peas.

    $5

  • CUT MIRCHI

    Cut pieces of green peppers battered with chickpea dumpling .

    $6

  • MIRCHI BHAJJI

    Green Peppers battered with Chickpea dumpling.

    $6

  • ONION BHAJJI

    Medium spice onion slices fried in a lentil batter.

    $5

  • PAPADUM

    Crisp and medium spiced lentil crackers roasted in clay oven.

    $2.5

  • PANEER PAKORA

    Paneer battered with chickpea dumpling.

    $8

  • ALOO TIKKI

    Grilled mashed potatoes with spices.

    $7

  • CHAAT PAPDI

    Tortilla chips, potatoes, chickpeas topped with yogurt, mint chutney, tamarind sauce and traditional Indian spices.

    $7

  • SAMOSA CHAAT

    Smashed samosas topped with chole, yogurt, chutneys and spices.

    $7.5

  • VEGETABLE PLATTER (serves two)

    Vegetable pakora, onion bhajji, aloo tikki and vegetable samosa.

    $10

  • CHICKEN PAKORA

    Battered-fried boneless pieces of chicken.

    $8

  • CHICKEN 65

    Marinated pieces of chicken deep fried in special spices.

    $8

  • SHAMI KABOB

    Patties of minced lamb with coriander, onions, and green peppers.

    $9

  • SHEESH KABOB

    Tender rolls of minced lamb blended with onions & spices.

    $11

  • NON-VEG. PLATTER

    Chicken pakora, chicken 65, shami kabob and aloo tikki.

    $11

  • BHELPURI CHAAT

    Bombay mix of onions, potatoes and tomatoes tossed in sweet sour spicy chutneys.

    $6

  • CHICKEN SHEESH KABOB

    Tender skewered chicken blended with onions & spices.

    $10

 

✻
Entrees

Tandoor Entrees

  • PANEER TIKKA

     Home made cheese marinated overnight in fresh spices and yogurt.

    $15

  • TANDOORI CHICKEN

    Chicken marinated in yogurt sauce with fresh ginger, garlic and spices.

    $15

  • CHICKEN TIKKA

     Boneless chicken breast marinated overnight in fresh exotic herbs spices and yogurt.

    $15

  • LAMB BOTI KABOB

     Chunks of lamb cubes marinated with ginger and garlic in yogurt sauce.

    $17

  • FISH TIKKA

     Mahi mahi marinated with fresh ginger and garlic in yogurt sauce with exotic herbs and spices.

    $19

  • TANDOORI SHRIMP

     Juicy jumbo shrimp marinated overnight in fresh exotic herbs and spices.

    $21

  • TANDOORI MIXED GRILL

    Tandoori chicken, chicken tikka, sheesh kabob, lamb boti kabob and tandoori shrimp.

    $21

Vegetarian Entrees

  • DAL CURRY

    Mildly spices lentil curry.

    $10

  • DAL MALKHANI

    An assortment of lentils cooked with fresh onions, garlic, ginger and butter.

    $11

  • BAIGAN BHARTHA

    Roasted eggplant pureed and cooked with fresh spices, peas and whipped butter.

    $12

  • PALAK PANEER

    Fresh ground spinach cooked with chunks of our homemade paneer (Indian cheese).

    $13

  • PANEER BUTTER MASALA

    Fresh homemade cheese cooked in tomato and butter sauce.

    $14

  • KADAI GOBI

    Cauliflower cooked with onions, tomatoes, bell peppers and topped with coriander.

    $12

  • NAVARATHAN KHURMA

    Creamy saffron sauce cooked with garden veggies, almonds, raisins and spices.

    $12

  • MALAI KOFTA

    Vegetarian dumplings simmered in a creamy sauce consisting of cinnamom, nutmeg, mild spices and malai (cream).

    $13

  • CHANA MASALA

    Chickpeas cooked in onion, tomato and garlic sauce.

    $12

  • MUSHROOM MASALA

    Mushrooms and peas slightly sauteed and cooked in a creamy curry sauce.

    $13

  • BHINDY MASALA

    Okra tossed lightly in onions, tomatoes and exotic spices.

    $12

  • BOMBAY ALOO

    Small pieces of potatoes tossed with chopped onions, tomatoes, cilantro and cumin. Seasoned with curry sauce.

    $12

  • GUTHY VANKAYA

    Whole baby Indian egg plant stuffed and cooked with red chilly, cinnamon, cardamom and spices.

    $13

  • VEGETABLE JHALFREZI

    Mixed sauteed vegetables and tomatoes, onions and spices.

    $12

  • PUNJABI MATAR PANEER

    Fresh homemade cheese (paneer) cooked with tomato, ginger and green peas.

    $13

Biryani Specials

  • VEGETABLE BIRYANI

    World famous Basmati rice cooked with fresh vegetables and spices.

    $14

  • CHICKEN BIRYANI

    Hyderabad's favorite. Basmati rice cooked with marinated chicken, herbs and spices.

    $16

  • LAMB BIRYANI

    Moghul delight. Basmati rice cooked with marinated lamb, herbs and spices.

    $17

  • SHRIMP BIRYANI

    Basmati rice cooked with marinated shrimp, herbs and spices.

    $20

  • GOAT BIRYANI

    Basmati rice cooked with marinated goat, herbs and spices.

    $17

Dinners

  • Dine-In Only

    BANJARA DINNER (SUBJECT TO AVAILABILITY)

    Traditional Indian dinner served with papadum, soup, dal curry or dal makhani with your choice of two more entrees (chicken, lamb or vegetable), garlic naan, rice, followed with dessert and chai.

    $26

Chicken Entrees

  • CHICKEN CURRY

    Boneless chicken cooked with herbs and spices.

    $14

  • CHICKEN MANCHURIAN

    Tender pieces of chicken battered with corn flour and sauteed in special sauce.

    $14

  • CHICKEN JHALFREZI

    Chicken marinated in spices and cooked with onion and bell pepper.

    $14

  • CHILLY CHICKEN

    Strips of marinated chicken sauteed in semi dry with spicy sauce.

    $14

  • CHICKEN MOGHULAI

    Tender boneless chicken cooked slowly in khurma sauce of almonds and raisins.

    $14

  • BUTTER CHICKEN

    Boneless pieces of tandoori chicken in fenugreek, butter and tomato sauce.

    $15
  • Signature dish

    CHICKEN TIKKA MASALA

    Exotic creamy tomato sauce cooked with a blend of spices and garlic.

    $15

  • CHICKEN SAAG

    Tender chicken cooked with fresh spinach, garlic and ginger.

    $14

  • CHICKEN VINDALOO

    Tender pieces of chicken and potatoes cooked in hot spicy sauce with a dash of lemon.

    $14

Lamb Entrees

  • ROGAN JOSH

    Classic lamb curry cooked with freshly ground spices.

    $16

  • LAMB SAAG

    Tender chunks of lamb cooked with fresh spinach.

    $15

  • LAMB KHURMA

    Lamb in creamy onion sauce cooked with onions, saffron and almonds.

    $16

  • KADAI GHOST

    Lamb cooked with bell peppers, onions and tomatoes.

    $15

  • LAMB MADRAS

    Lamb cooked with fresh tomatoes, onions, ginger and curry leaves in hot sauce.

    $15

  • HYDERABADI KHEEMA

    Ground lamb cooked with onions, ginger, garlic and spices.

    $17

  • BOTI KABOB LABABDAR

    Chunks of lamb cubes cooked on charcoal grill and simmered in tangy sauce.

    $17

  • LAMB VINDALOO

    Tender pieces of lamb and potatoes cooked in spicy tangy sauce with dash of Lemon.

    $16
  • Our Speciality

    Lamb Banjara

    Tender pieces of lamb cooked with peppers with a touch of coconut and fresh lemon juice.

    $17

Seafood Entrees

  • GOAN FISH CURRY

    Chilly hot Konkan fish curry.

    $17

  • FISH VINDALOO

    Fish and potatoes cooked in spicy tangy sauce with a dash of lemon.

    $17

  • FISH TIKKA MASALA

    Tender fish tikka in creamy tomato sauce cooked with a blend of spices and fresh garlic.

    $17

  • KOVALAM SHRIMP

    Classic shrimp curry cooked with coconut, red chilly, onion and tomato.

    $19

  • SHRIMP LABABDAR

    Jumbo shrimp simmered in creamy tomato sauce with sautéed onions, gentle touch of spices and fenugreek.

    $19

  • SHRIMP VINDALOO

    Jumbo shrimp and potatoes cooked in spicy tangy sauce with a dash of lemon.

    $19

Kids Menu (For Kids 12 and Under)

  • IDLY/DOSA/POORI

    Served with french fries & soft drink

    $7

  • CHICKEN NUGGETS

    Served with french fries & soft drink

    $7

  • FISH FINGERS

    Served with french fries & soft drink

    $7

  • CHICKEN TIKKA (MILD)

    Served with french fries & soft drink

    $7

  • CHICKEN KURMA/SAAG

    Served with french fries & soft drink

    $7
✻
Accompaniments

Breads

  • NAAN

    White flour bread baked in tandoor clay oven.

    $2

  • TANDOORI ROTI

    Whole wheat flour bread baked in tandoor clay oven.

    $3

  • GARLIC NAAN

    White flours bread sprinkled with fresh garlic and baked in tandoor clay oven.

    $3.5

  • ONION KULCHA

    White flour bread stuffed with onions, coriander and mild spices baked in tandoor clay oven.

    $3.5

  • PANEER KULCHA

    White flour break stuffed with paneer (home made Indian cheese), coriander and spieces baked in tandoor clay oven

    $4

  • PUDHINA PARATHA

    A multi layered whole wheat bread baked in tandoor clay oven.

    $4
  • Customer Favorite

    ALOO PARATHA

    A multi layered whole wheat bread baked in tandoor clay oven.

    $4

  • KHEEMA NAAN

    White flour bread stuffed with ground lamb, coriander and spices baked in tandoor clay oven

    $5

  • BANJARA SPECIAL NAAN

    Daily preparation

    $4

  • ASSORTED BREAD BASKET

    Your choice of 4 different breads.

    $11

DRINKS

  • MANGO LASSI

    $3

  • SWEET/SALT LASSI

    $3

  • MASALA CHAI/COFFEE

    $3

  • SOFT DRINK

    (Coke, Diet, Sprite, Ice Tea, Ginger Ale)

    $2.5

  • MINERAL WATER

    $3

Condiments

  • RAITA

    Homemade yogurt, mixed with finely chopped cucumbers, onions, tomatoes, cilantro and spices.

    $3

  • RICE

    $2.5

  • MINT CHUTNEY

    Spicy cilantro and mint chutney.

    $2

  • TAMARIND SAUCE

    Pureed sweet tamarind chutney.

    $2

  • MANGO CHUTNEY

    Sweet mango chutney.

    $2

  • MANGO OR LIME PICKLE

    Spicy pickle.

    $2

  • ONION CHILI MIX

    Onions, chilli and lemon

    $2

Deserts

  • RASMALAI

    Homemade milk dumplings soaked in sweetened milky sauce.

    $5
  • Customer Favorite

    GULAB JAMUN

    Golden fried milk balls in rose flavored syrup.

    $5

  • GAJAR KA HALWA

    Grated carrots cooked in ghee, raisins and nuts.

    $5

  • RICE PUDDING

    Rice cooked with milk flavored with cardamom, raisins and nuts.

    $5

  • KULFI

    Freshly made Indian ice cream with a touch of saffron (mango or pistachio flovor).

    $6

  • DOUBLE KA MITHA

    Speciality of the house.

    $5
✻
Drinks

Drinks

  • Champagne & Sparkling

    Bottle

  • Codorniua, Cava “Brut,” Spain

    A delicious sparkler for the price. (Per glass $7)

    $30

  • Vueve Clicquot, “Yellow Lable,” France

    Why not celebrate a little with this beautiful champagne?

    $85

  • White Wine

    Bottle

  • Pinot Grigio, Mezzacorona, Italy

    Slight hints of stone fruits with a clean finish. (Per glass $6)

    $25

  • Fume  Blanc, Ferrari Carano, California

    Soft and attractive aromatics of rose and honeysuckle with a crisp finish.

    $36

  • Moscato, Villa Pozzi, California

    Floral, fruity nose and ends with a sensation of gentle sweetness. (Per glass $6)

    $25

  • Riesling, Firestone, California

    Semi-sweet, honeysuckle, apricot, melon, and citrus with crisp finish. (Per glass $6)

    $25

  • Chardonnay, California

    Flavors of tropical fruit, apples, and pears with a creamy vanilla finish. (Per glass $8)

    $35

  • Chardonnay, Chalk Hill “Sonoma,” California

    Flavors of tropical fruit, apples, and pears with a creamy vanilla finish.

    $45

  • Indian Beers

    Lager

  • 1947 (12 oz)

    Rich in color, smooth and crisp finish.

    $4.9

  • Kingfisher (12 oz)

    India’s number 1 beer, pale lager style.

    $4.9

  • Kingfisher (22 oz)

    Apple Cider

    $8

  • Hayward 5000 (22 oz)

    Light body, classic Indian beer.

    $8

  • Taj Mahal (22 oz)

    Refreshing, complements spices.

    $8

  • Flying Horse (22 oz)

    Easy to drink, light lager.

    $8

  • Royal Challenge (22 oz)

    Smooth and mild.

    $8

  • Red Wine

    Bottle

  • Pinot Noir, Hob Nob, France

    Ripe, bright cherry fruit with a touch of spice. (Per glass $8)

    $35

  • Pinot Noir, Etude “Lyric,” California

    Blackberry, cherry, toasted hazelnuts, and vanilla.

    $45

  • Malbec, Septima, Argentina

    Fruity with cherry and plum flavors. (Per glass $7)

    $30

  • Merlot, St. Francis, California

    Soft, round combination of candied plum, cinnamon, and cedar. Soft oak on the finish. (Per glass $8)

    $35

  • Merlot, Coppola, California (1/2 bottle)

    Smooth flavors of blackberry, cocoa, and cranberry with clove and nutmeg.

    $18

  • Merlot, Rutherford Ranch, California

    Vanilla, berry, and caramel oak aromas with rich cherry fruit.

    $40

  • Rich blend, 19 Crimes, Australia

    Blackberry fruits with a hint of oak, jammy fruits long finish. (Per glass $7)

    $30

  • Cabernet, Aquinas, California

    With blackcurrant, pepper spice, smoky oak flavors. Tannic and complex. (Per glass $8)

    $35

  • Cabernet, Smith & Hook, California

    Vanilla-laced blackcurrant all wrapped in tannins that keep the flavors steady throughout.

    $50

  • Blush Wine

    Bottle

  • White Zinfandel, Beringer, California

    A semi-sweet blush with strawberry and citrus. (Per glass $6)

    $25

  • Imported Beers

    Lager

  • Fullers London Pride

    $5.5

  • Hacker-Pschorr Weiss

    $5.5

  • Corona

    $5.5

  • Heineken

    $5.5

  • Stella Artois

    $5.5
✻

 

X